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Home > Drinks > CLARET CUP CLARET CUP Drink Ingredients: - 34.0 oz. Club Soda - 4 oz. Cointreau® - 4 oz. Creme de Cassis - 2.5 oz. Lemon Juice - 2 Red Wine - 0.25 cup Sugar Syrup - 2.5 oz. Port Drink Mixing Directions: Combine all ingredients except club soda in a large punch bowl. Cover and refrigerate. When ready to be served, add the club soda and garnish with thin slices of orange and lemon. Recommended Glass: Punch Bowl Browse Drinks Alphabetically A-B-C-D-E-F-G-H-I-J-K-L-M-N-O-P-Q-R-S-T-U-V-W-X-Y-Z Browse Drinks By Ingredients A-B-C-D-E-F-G-H-I-J-K-L-M-N-O-P-Q-R-S-T-U-V-W-Y-Z