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Home > Drinks > DEVIL'S GUN DEVIL'S GUN Drink Ingredients: - 1.5 oz. Bacardi Gold ReserveŽ - 1 oz. Bacardi Light RumŽ - 1 oz. Pineapple Juice - 0.25 oz. BOLS Apricot Brandy Liqueur - 0.25 oz. Bacardi Black RumŽ - 0.25 oz. Lime juice (freshly squeezed) - 0.06 oz. BOLS Grenadine Drink Mixing Directions: Blend at high speed, float brown rum , sprinkle a little nutmeg. Rums used : Appleton White, Appleton gold, Appleton Brown/Dark Blend with ice Garnish with a fresh pineapple + nutmeg + red cherry Recommended Glass: Coupette Glass Browse Drinks Alphabetically A-B-C-D-E-F-G-H-I-J-K-L-M-N-O-P-Q-R-S-T-U-V-W-X-Y-Z Browse Drinks By Ingredients A-B-C-D-E-F-G-H-I-J-K-L-M-N-O-P-Q-R-S-T-U-V-W-Y-Z